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Jollof rice and Chicken

£9.99

The JOLLOF RICE and CHICKEN is an easy yet tasty meal enjoyed in West African countries. It's bursting with flavours from the tomato sauce and juices from the well-seasoned chicken thighs. Serve it over regular nights or as a main course any day. Jollof rice is a spicy African dish that cooks in one pan, uses lots of vegs and can be a veggie main or a side to some roasted chicken. Jollof also tastes well with fried plantain.

Quantity:

Description

This food is typically made with long-grain rice, tomatoes, onions, spices, vegetables and meat in a single pot, although its ingredients and preparation methods vary across African countries. Its well-seasoned goodness with nutritious veggies is perfect for regular nights or special occasions! The soul-satisfying flavours from special spices round out this dish perfectly.

Primary Ingredient: Tomato puree, chillies, onions, peppers, spices, vegetable oil, salt, water, rice and chicken.

Storage Instructions:
Store in a cool, dry place. Once opened, refrigerate and consume within two days.

Allergen advice:

Product made in premises handling nuts, milk and wheat.

Order your hot rice and chicken by Wednesday for free collection on Saturday. For bulk purchases, please order in advance.

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